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George Washington University
Sodexho
800 21st Street NW
Marvin Center, Room 311
Washington DC 20052

Sodexho USA
 

 

Three Selections of Mixed Greens, & premium toppings including:

Red & Yellow Peppers
Garbonzo Beans
Cucumbers
Sliced Turkey
Artichokes
Cherry Tomatoes
Feta & Cheddar Cheeses
Olives
Broccoli
Mushrooms
Croutons
Salad Dressings

Vegan Cusine with an ethnic flare including:

Curry Vegetable Couscous
Falafel
Stuffed Grape Leaves
Vegan Beef Shawarma
Hummus
Vegan Turkey Salad
Vegan Chicken Salad
Lentil Pilaf
Tabouleh

Daily selections of fresh fruit including:

Pineapple
Cantalope
Honeydew
Grapes
Pears
Apples
Oranges
Watermelon
Bananas

Daily specialty items including:

Baked Ziti
Rotisserie Chicken
Baked Cod
Macaroni & Cheese
Shepard's Pie
Steamed Vegetables
Roast Turkey
Roast Beef
Mashed Potatoes

Hearty, healthy, vegan, and cream-based soups including:

                 

Vegan Chili      
Chicken Noodle
Minestrone Italian Wedding
Vegan Vegetable 
Cream of Broccoli
New England Clam Chowder
Corn Chowder
Vegetable Tortilla
Cream of Potato












 

 

Link: The George Washington University